Preventing Slips And Falls In Restaurants
Restaurant owners and managers face enormous employment issues that necessitate their attention. Employees’ “great resignation,” combined with the pandemic’s loss
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How Digital Solutions Have Changed the Culinary Industry
The last two years have tested the culinary industry like it’s never been tested, from the broken supply chains to
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Learn how to make a delicious marble cake with atta
The cake is one of the most loved and consumed desserts all over the world. Over the years, this fluffy
Read moreMake Your Produce Last Longer
Many households shop for food and produce at least once a week — whether it is at a farmer’s market,
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How To Master The Essential Cooking Skills
No matter how much experience you have in the kitchen, mastering a few basic cooking skills is essential for your
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An Overview of Seasonal Eating and its Role in Wellbeing
In the past, you would find some types of food during a particular time of the year. Farmers would depend
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3 restaurant-like authentic Indian dishes that require no cooking!
People have always wondered how to enjoy restaurant like food in the comfort of their own homes. Food delivery is
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Here is Why Shabu Shabu Can Be the Ideal Dish for Vegetarians
Shabu-shabu is a famous Japanese hot spot dish invented in the 20th century. If you have been to China, Korea,
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5 Surprising Reasons to Eat Out More Often
It’s general knowledge that home cooking is always better than dining out. Cooking your meals, particularly for a family, is
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Sparkling Hop Water – The Newest Trend in Non-Alcoholic Beverages
Nothing feels quite as refreshing as a chilled, crisp beer on a hot summer day. Spending a lazy afternoon by
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